[CHRIBA BRIEF | Volume 12] Decoding the information quantity-quality paradox: How eWOM volume influences consumption value uncertaintieschriba officialApr 22, 20241 min readReference: Bang, D., & Jang, S. S. (2024). Decoding the information quantity-quality paradox: How eWOM volume influences consumption value uncertainties. International Journal of Hospitality Management, 120, 103769.Link: https://www.sciencedirect.com/science/article/abs/pii/S0278431924000811
Reference: Bang, D., & Jang, S. S. (2024). Decoding the information quantity-quality paradox: How eWOM volume influences consumption value uncertainties. International Journal of Hospitality Management, 120, 103769.Link: https://www.sciencedirect.com/science/article/abs/pii/S0278431924000811
[CHRIBA BRIEF | Volume 13] The Effect of Digital Transformation: Boosting Productivity in the Restaurant Industry
[CHRIBA BRIEF | Volume 11] Plant-based food is unhealthy—that’s not true! How can corrective messages help promote plant-based menus in quick-service restaurants?
Comments